BLT Salad

Serves 4

Ingredients

• 8 slices Food Club Thick Cut Sliced Bacon, chopped
• 1 (5-oz.) package salad mix 
• 2 beefsteak tomatoes, chopped
• ½ cup Food Club Ranch Dressing
• ¼ cup crumbled blue cheese

Directions

1. Cook bacon in a skillet over medium-high heat 5 minutes or until crisp, stirring frequently.
2. Transfer to a paper towel-lined plate to drain.
3. Toss salad mix, tomatoes, dressing and cheese in a bowl.
4. Serve sprinkled with bacon